A properly peppery condiment with plenty of punch, this classic sauce is great with steak, duck or game dishes. It also works wonderfully well with traditional sausages or thick-cut beef sandwiches. INGREDIENTS Rapeseed Oil, Water, Green Peppercorn Paste (11%) (Green Peppercorns, Water, Salt, Acetic Acid), Free Range Pasteurised EGG Yolk (EGG Yolk, Salt), Dijon MUSTARD (Water, MUSTARD Seeds, White Vinegar, Salt), Sugar, White Grape Vinegar, Concentrated Lemon Juice, Shallots, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate DIRECTIONS This classic sauce is great with steak, duck or game dishes. It also works wonderfully well with traditional sausages or thick-cut beef sandwiches. SAFETY WARNING N\A BOX CONTAINS Each order comes with Atkins and Potts Green Peppercorn Sauce 200 g MANUFACTURER CONTACT INFORMATION Studland Estate, Ball Hill, Newbury RG20 0PW

Gluten Free. Vegetarian. Also works wonderfully well with traditional sausages or thick-cut beef sandwiches. This classic sauce is great with steak, duck or game dishes. A properly peppery condiment with plenty of punch.