Arrowhead mills organic gluten free millet flour . Kosher Certified by OU Kosher Parve .Millet is so important because of its uniquely high content of nutrients, including impressive starch levels, very high B-vitamin content, as well as calcium, iron, potassium, zinc, magnesium, not to mention being a healthy source of essential fats in the body. Arrowhead mills millet flour contains vitamins and minerals. Made from gluten free ingredients, it is perfect for flatbreads, or when combined with up to 50 percent wheat flour, it makes delicious, nutritious leavened breads. As arrowhead mills has grown, our brand and our product line have grown with us. Over the years, we've added hot and cold cereals, as well as delicious pancake, waffle, cake and brownie mixes seasonal products and gluten-free products-all of which taste great and are grown without potentially harmful chemical pesticides and herbicides. Our recipe for success is simple: we remain true to the core values and straightforward business practices on which our company was founded half a century ago. That's why we purchase many of our wholesome ingredients directly from local suppliers. It's why we emphasize environmental responsibility by maintaining sustainable farming practices with no potentially harmful chemical pesticides and herbicides, and take decisive steps to shrink our carbon footprint and conserve our planet. It's why we provide great-tasting grain and food products that cooks, homemakers and busy parents rely on as the cornerstone of their nutritional health. In short, it's why every day, in all we do, we continue to deliver on the arrowhead mills brand promise-simple products, from as close as you can get to home.