Arpis Malai Premium Cornflour 1kg Corn Flour Meal for Cooking Romanian Origin (Apris Malai Premium Corn Flour 1kg 10 Pack) Apris Malai Premium Corn Flour 1kg 1.00 kg (Pack of 10)

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Arpis Malai Premium Cornflour 1kg Corn Flour Meal for Cooking Romanian Origin (Apris Malai Premium Corn Flour 1kg 10 Pack) Apris Malai Premium Corn Flour 1kg 1.00 kg (Pack of 10)

Regular Price: US$179.99

Special Price US$154.99

Availability: In stock

Supplier: qubros

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Flour

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CORN FLOUR

Corn flour is a type of flour milled from dried whole corn kernels. It's considered a whole grain flour because it contains the corn's hull and germ, Corn flour is usually yellow, but it can also be white or blue, depending on the variety of corn used. The texture is fine and smooth, similar to whole wheat flour.

Like all flour, corn flour is often combined with a binder like eggs to provide shape and structure to baked goods and other food.

Corn flour doesn't taste very good raw but cooking—whether baking, frying, or grilling—unlocks its earthy, sweet flavor. Corn flour is extremely versatile, and you can incorporate it into recipes for breads, muffins, waffles, pancakes, battered and fried foods, blinis, and more.

4 VARITIES


Boromir Malai Extra 1kg	Apris Malai Premium Cornflour 1kg	Enache Cornflour Malai Superior Verde	Enache Gristed Black Malai Negru

Corn Flour Receips

Some of these cornflour recipes will call for yellow flour, whereas others will call for cornstarch.

So be sure to read the ingredients list carefully!

Corn Flour Bread, Corn Flour Biscuits With Maple Butter, Arepas, Tamale Pie, Corn Flour Sponge Cake, Corn Flour Pancakes, Pupusas, Homemade Tortillas, Corn Waffles, Corn Muffins, Butter Cookies, Corn Fritters, Makki Ki Roti, Corn Flour Pizza Dough, Vegan Empanadas
Mexican Sweet Corn Cake, Cheese Balls Recipe, Lemon Blueberry Corn Flour Tea Cake, Corn and poppy Loaf, Chicken Enchilada Soup
Corn Flour Crepes, ETC

Benefits of Corn Flour

It may be an antioxidant.
It may protect the heart.
It may reduce blood pressure.
It may help to manage weight.
It may lower bad cholesterol levels (LDL- low-density lipoprotein).
It may relieve diarrhea.
It may protect against esophageal cance due to its antioxidant properties.
It may reduce inflammation (swelling).

Corn Flour Ingredients

Corn flour is the result of grinding entire corn kernels into a fine powder. Therefore, it contains protein, fiber, starch, and the vitamins and minerals found in whole corn. It's typically yellow

Uses of Corn Flour

One of the major uses of these milled fractions is as major ingredients for the production of batters and breading. Corn flour is also extensively used in RTE breakfast food, snacks, and as a binder in processed meats. Corn flour is a major ingredient in blends of corn and soy that are used in food aid programs.

?????????????????????? ?????? ??????: Corn flour is used as a binding agent for puddings and similar recipes. It is commonly used as a thickener for soups, stews, sauces, & other dishes. Corn flour is used as breading in Italian cuisine. TIP: Use half as much Corn flour as you would All Purpose flour. ????????-?????????????? ?????????????????????? : Corn flour is commonly confused with cornmeal, which is a coarser crushed flour formed from corn kernels that are also created in the United States. Cornmeal, as opposed to corn flour, has a stronger maize flavour. Corn flour can be used in place of or in addition to wheat flour in bread, pancakes, biscuits, waffles, and pastries. It imparts a characteristic maize flavour and a golden hue. Our Corn Flour is GMO-Free, Vegan-Friendly. ???????? ?????????? : Corn flour is a fine powder made by crushing whole corn kernels. As a result, it includes protein, fibre, starch, as well as the vitamins and minerals contained in whole corn, and it has a yellowish tint. Corn flour has an earthy, sweet flavour that is comparable to corn. It can be used in place of or in addition to wheat flour in bread, pancakes, waffles, and pastries to give them a corn flavour. ???????????????????? : Our corn flour is rich in fiber, gluten-free, and has a low glycemic index, making it a healthy choice for anyone looking to add more whole grains to their diet. Harina Pan Amarilla, Corn Flour. ???????? ???? ?????? : With our pre-cooked flour, you can enjoy traditional Latin American dishes without the hassle of preparing raw cornmeal from scratch. Simply add water and salt, and you're ready to go!. ?????????????????? ?????????? : Made from high-quality yellow corn, our cornmeal provides a deliciously authentic taste that will transport your taste buds to Latin America. ?????????????????? : Our pre-cooked yellow corn flour can be used to make arepas, empanadas, tamales, and more, making it a must-have ingredient in your pantry.