Resveratrol is an antioxidant belonging to the polyphenol family found in many plants such as various berries, peanuts, rhubarb and several oriental herbs including the Japanese Giant Knotweed. It is the main component in red wine that is responsible for its touted health benefits. Research has confirmed that resveratrol has powerful antioxidant and anti-inflammatory effects in the body with the potential to impact many chronic diseases. INGREDIENTS Quercetin, Rosemary extract, Vitamin C (ascorbic acid) MANUFACTURER CONTACT INFORMATION 3900 – 12 Street NE Calgary, AB, Canada T2E 8H9 See more

Resveratrol also inhibits unfavourable cellular proliferation and up-regulates apoptosis or programmed cell death. Calorie restriction refers to an approximately 40% reduction in caloric intake, usually accompanied by a maintenance level of nutrients. Caloric Restriction (CR) is the only proven method of increg life span in numerous and diverse species, from yeast, worms, fruit flies, spiders, rodents, all the way up to primates.