Antonio's 500g Raw Certified Organic Lavender Honey - Pure Natural Honey/The Raw Honey Shop

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Antonio's 500g Raw Certified Organic Lavender Honey - Pure Natural Honey/The Raw Honey Shop

Regular Price: US$64.99

Special Price US$54.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Jams & Honey & Spreads Honey

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The Wildest Rawest Honey

The Raw Honey Shop, founded on a chance discovery in the Pyrenees by Raw Honey Man, Tim Walker, is dedicated to monofloral honeys.

Tim Walker, the Raw Honey Shop owner, seeks out award-winning honeys, unusual monofloral honeys and strongly antibacterial honeys from the wildest places in Europe and beyond. Through a close connection with our artisan beekeepers, he ensures each jar captures the essence of its wild, untouched landscape, with a wide variety of unparalleled flavours and antibacterial benefits – and that the honey is lab tested for authenticity.
Meet the Beekeepers

Our beekeepers are our backbone, we owe everything we them and their bees - in creating natural, delicious raw wilderness honeys.
Antibacterial Honeys
Tree Honeys
Blossom Honeys
Herbal Honeys
Mountain Honeys
Bee Pollen & Honeycomb
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What Does Raw Organic Lavender Honey Taste Like? – This is a very light and pleasant herb flower honey, it has a warm and soothing taste of creamy florals. It comes from bees feeding on the lavender bushes in the Mediterranean area, different from the tree sap honey which is often dark in appearance and strong in taste, this honey tends to be mild, lighter and softer in taste. Lavender honey is a favourite of many due to its beautiful warm flavour, it is said to assist in a good nights sleep if taken before bedtime. The lavender plant is a herbaceous perennial shrub also known as espliego in Spanish. It tends to be short lived and has a wide amount of varieties in its genus. It is widely used as an essential oil in aromatherapy and is known to help relax and assist in better sleep and stress management. Who produces the honey? The bees of Antonio Simone, a 4thgeneration beekeeper who takes pride in producing honey in a traditional way without adding or taking away anything. Antonio's hives are mainly based in the mountain ranges of north of Madrid. His beekeeping practices and the land he has his hives on have been certified as organic by the Committee of Organic Agriculture in Madrid Why Raw Honey is different to Processed Honey - Raw honey generally means the honey has not been processed, it has come from the hive to the jar with minimal interference. Most supermarket honey is highly processed to make it look more attractive. It will often have had almost all its pollen filtered out, been pasteurised at high heats and then blended with honeys from many different places. Raw honey tends to vary from batch to batch, this is because it is not processed in a factory, filtered or heated to look homogeneous, it changes with the season and climate and what the bees feed on, we will update this fact sheet according to which batch we currently have in. INGREDIENTS Raw Organic Unpasteurised Honey SAFETY WARNING Raw honey is not suitable for children under the age of 12 months. See more

Please be aware that raw honey naturally crystallises over time. You can return it to liquid by placing it in warm water (no more than 35 degrees). From Antonio's hives in the northern Spanish mountains of Sierra De Guadarrama near Madrid. Subtle floral flavour with a hint of vanilla and floral like creaminess. Lavender is often a darker shade of orange going a creamy light brown when set. Raw, Unpasteurised & 100% Organic.