Anthony's Almond Flour Blanched Culinary Grade, 5 lb, Batch Tested and Gluten Free, Keto Friendly

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United States

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Anthony's Almond Flour Blanched Culinary Grade, 5 lb, Batch Tested and Gluten Free, Keto Friendly

Regular Price: US$115.00

Special Price US$89.99

Availability: In stock

Supplier: Anthony's

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Flours & Meals Almond

Qty:

Frequently bought together :

Price for all selected :

US$149.98

About Our Culinary Blanched Almond Flour

Our Culinary Blanched Almond Flour is simply finely ground blanched (skinless) almonds. Grinding the almonds without the skins yields a finer-textured flour for better baked goods. Plus, it's made with only one ingredient: California Almonds.

Anthony's Culinary Grade is a cut above the rest, with an even finer flour produced by using a proprietary milling process that creates the smoothest almond flour we've ever seen!

Anthony's Culinary Blanched Almond Flour is Batch Tested and Verified Gluten Free and Proudly grown and Packed in California.

High Protein - 28 grams of our blanched almond flour contains over 6 grams of high quality plant-based protein. This not only helps you meet your daily protein needs, but also aids in the fluffiness of baked goods!

Low Carb - If you're looking to keep your carbohydrate intake on the lower side, almond flour is perfect for you! 28 grams of our almond flour has just over 5 grams of carbohydrates. Much of that is dietary fiber, which helps digestion and does not impact blood sugar.

Great wheat flour substitute - Almond flour can often be substituted one-to-one for wheat flour in quick bread-style recipes. Examples include muffins, pancakes, and cookies. Almond flour lends a delicious buttery texture to baked goods!

Healthy Fats - Getting enough healthy, natural fats in your diet is good for your overall health. The fat in almond flour is unrefined and can help to provide sustained energy without a carb crash.

Chocolate Mocha Almond Butter

Ingredients:

2 cups Anthony's Blanched Almond Flour
3 tablespoons Anthony's Organic Coconut Oil
4 tablespoons Anthony's Cocoa Powder
2 teaspoons Anthony's Instant Coffee
3 tablespoons Anthony's Erythritol
1 teaspoon vanilla extract
1/4 teaspoon salt

Instructions:

In a food processor, combine all ingredients.
Process until smooth and buttery, about 5-10 minutes.

Prep time: 10 minutes
Yield: 1 cup

Fluffy Low Carb Almond Flour Bread

Ingredients:

4 eggs
1/4 cup butter, melted
1/3 cup almond milk
1-1/2 cups Anthony's Blanched Almond Flour
1 teaspoon Anthony's Xanthan Gum
1/3 teaspoon salt
1/2 teaspoon baking soda

Instructions:

Preheat oven to 350° Fahrenheit and grease a standard-size loaf pan.
In a food processor, combine the eggs, butter, and almond milk; process until frothy.
Add the almond flour, xanthan gum, salt, and baking soda.
Process until well mixed and smooth.
Transfer to prepared loaf pan.
Bake for 35-40 minutes.
Cool, cut, and enjoy.

Prep time: 10 minutes
Cook time: 40 minutes
Yield: 1 loaf (12-14 slices