PRODUCT DESCRIPTION Annies White Cheddar Organic Mac and Cheese delivers the creamy, cheesy yumminess that will get the whole family hopping to the table. Made with shell-shaped organic pasta and real organic cheese, Annie's organic white cheddar macaroni and cheese is a wholesome kids dinner option crafted with lots of care. This USDA Certified Organic macaroni and cheese is made with no artificial flavors or synthetic colors. Enjoy the rich combination of organic pasta shells and cheese in Annie's macaroni and cheese anytime you're in the mood for something downright delicious. Annie's mac and cheese is ready in ten minutes, helping you spend less time cooking so you can delight in all the goodness of wholesome organic food with your family. Serve Annie's mac n cheese as a side dish, paired with chicken nuggets, or use it to prepare baked bacon mac and cheese. This six-ounce box of Annie's white cheddar mac and cheese contains two servings for a quick kids mac and cheese dinner option. Annies macaroni and cheese dinner is an official Box Tops For Education participating product. Annies is devoted to spreading goodness through kindness to the planet and creating tasty foods for everybunny. ABOUT THE BRAND Annie's Homegrown is a good company with good people that makes good food and does good stuff. From the beginning, Annie impressed upon us the necessity of operating responsibly by giving back to the community. Because if you don't take care of the folks who are taking care of you, everything gets ugly. And anyone who thinks an ugly planet is a healthy planet is a wackadoo. Annie's motto: Eat Responsibly. Act Responsibly. Annie's Homegrown has stayed committed to its goals even as the company has expanded. With distribution in all 50 states, it's become the second-largest brand of macaroni and cheese in the U.S. And in their own words: "We know we're the first most delicious." History of Annie's Homegrown After creating Smartfood in 1982, one of the fastest-selling snack food products in U.S. history, Annie Withey co-founded Annie's Homegrown in 1989 with the idea of making a great-tasting, all-natural macaroni and cheese. In the end, though, she did a lot more than that. In 1998, Annie's Homegrown was the first to develop and introduce three amazing kinds of organic macaroni and cheese. At the end of 2001, Annie's introduced a line of certified organic pasta, dressed up in a lovely bright purple box. And in 2005, Annie's introduced three flavors of Deluxe Mac and Cheese, four awesome flavors of organic crackers that they call Cheddar Bunnies, and three flavors of graham crackers called Bunny Grahams, made with organic ingredients. Annie continues to be the inspirational leader of Annie's. She works from her home in Connecticut, answering some consumer letters and providing input on new product and marketing ideas. She remains the company's corporate conscience. FROM THE MANUFACTURER Organic Shells & White Cheddar was Annie's first organic product. Annie's Organic Shells & White Cheddar tastes just like their original Shells & Cheddar, but it's made with only certified-organic ingredients, like organic durum semolina pasta and organic white cheddar cheese. It takes a lot of hard work to grow the organic durum wheat that makes up these great shells. Our American family farmers do what they do because they have incredible respect for the land. Thanks to their care and consideration, some of this great nation's soil stays healthy, and you get to eat pasta that's been grown and processed without synthetic fertilizers, herbicides, pesticides, genetically-modified organisms, or irradiation. And naturally. Annie's cheddar cheese comes from American organic dairy farms where cows are fed organic, nutritionally-balanced diets, and treated well. See more