Enjoy the authentic experience of traditional Japanese tea with our Organic Genmaicha. This premium loose leaf tea, sourced directly from a family farm in the Shizuoka prefecture, blends the fresh taste of green tea with the comforting, nutty aroma of roasted rice. Conveniently packaged in a resealable pouch, you can always have a fresh brew at your fingertips. Follow our simple brewing guide to enjoy the perfect cup of tea. Sustainability is at the heart of our brand - with each purchase, you're supporting ethical and traditional tea farming methods. INGREDIENTS Whole Leaf Organic Green Tea, Roasted Rice

Brewing Tip: If water temperature measurement is unavailable, simply wait until no steam rises from the water before brewing. Brewing Guide: Use one spoonful of tea (about 5 grams) per 350ml (equivalent of one kyusu teapot) of water at 70°C. Steep for 2 minutes. Use ceramics or glass and avoid contact with steel to prevent the tea from oxidising. Convenient Packaging: Packaged in a resealable pouch to maintain freshness and to allow for easy storage. Store away from sunlight, preferably in a cool dry room. Room temperature is fine, but if you are going away for a few days, it's best to place the tea in the fridge to keep it fresh and maintain its distinct taste. Distinctive Flavour: Combines vegetal green tea notes with nutty roasted rice for a unique brew. 100% Organic Quality: Our premium organic Genmaicha is sustainably sourced directly from a family farm in Shizuoka, Japan.