High-quality organic Japanese green tea in pyramid bags. Prepare yourself a cup of delicious Japanese matcha-genmaicha with ease. We recommend pouring 250 - 350 ml of water at 70-80°C over a tea bag. Let it steep for 1-2 minutes to make a light detox tea. If you prefer a really strong and bitter tea, wait for more than 10 minutes. To reach the correct temperature, first boil the water to 100°C and then let it sit for 1-2 minutes. Another method to determine the appropriate water temperature is to open the kettle with the boiling water and wait until it stops steaming.

Preparation: Pour 250 - 350 ml of water at 70-80°C over a tea bag. Steep for 1-2 minutes for a light detox tea. Wait for more than 10 minutes if you want a really strong and bitter tea. To reach the appropriate temperature, first boil the water to 100°C, then let it rest for 1-2 minutes. Matcha and Genmaicha from Japan: Enjoy the unique blend of Genmaicha with its characteristic roasted rice flavour and the smoothness of Matcha. This tea offers a harmonious balance between the nutty sweetness of Genmaicha, and the slightly sweet and creamy notes of Matcha. High-Quality Green Tea: The teabags are large enough to allow 2.5g of loose tea to fully expand inside. The tea bags are packaged in a resealable pouch to maintain the tea's freshness. Compostable Pyramid Tea Bags: Thanks to the design of our teabags and the organic quality of our tea, you can brew a cup as delicious as you would get in a high-end tea house—simply and wherever you like. Organic Green Tea from Japan: Anna's Teapot is made with the highest quality tea sourced from a family farm in Shizuoka Prefecture. The farm cultivates tea in an ethical and environmentally-friendly manner.