Your New Favourite Comfort Food We know the best split pea soups are made with love, which is why Amy’s Kitchen Organic Split Pea Soup, Light in Sodium starts with rich, mineral-dense split peas that have been mindfully harvested to preserve their nutrients. Once we’ve assembled our organic peas, we enhance their natural flavour with hints of organic garlic and basil, creating the kind of deep, savoury tasting notes and delectable tang that perfectly counterbalance the rich earthiness of the broth. Organic diced celery, onions, carrots and 50% less sodium content than our regular split-pea soup make this a hearty and healthy choice for chilly nights, as a side dish served with bread, or as your dinner’s star attraction. Enjoyable for All Everyone deserves to enjoy a nourishing, healthy meal. To keep our yellow split pea soup safe and satisfying for as many people as possible, we use earth-friendly ingredients that are vegan, kosher and free of gluten, dairy, lactose, corn, soy, and tree nuts. Friends and family, regardless of food sensitivities, allergies, or dietary restrictions, can all enjoy the rich, hearty flavours and inviting warmth of inclusive canned soups from Amy’s Kitchen. From One Family Kitchen to Another At Amy’s Kitchen, we understand the importance of gathering with family and friends in the heart of the home—the kitchen. That’s why we’re committed to sharing the healthy, high-quality foods produced in our family kitchen with family kitchens everywhere. Although our once small family business has evolved into a wide-reaching group of employees, farmers, and suppliers, we still maintain the strong family spirit that first inspired us to create and share our delicious organic vegetarian and vegan soups and meals.

FAMILY STYLE: A proud family business that has grown to incorporate many employees, farmers, and suppliers, Amy’s Kitchen maintains and honours their strong family spirit with every product and business decision they make. COMMITTED TO QUALITY: Amy’s Kitchen is guided by goodness, committed to creating delicious, organic vegetarian meals and making the best possible choices for their customers, farmers, employees, and the planet. INCLUSIVE INGREDIENTS: Don’t let allergies and dietary restrictions stop you from enjoying Amy’s Organic Split Pea Soup—this kosher plant-based recipe is free of gluten, dairy, soy, lactose, corn, and tree nuts for inclusive and delicious dining. JUST ENOUGH GARLIC: Improving on a traditional split-pea soup recipe that goes back generations, we've added a special seasoning blend highlighted by notes of basil and garlic to satisfy the toughest critics (and their tastebuds). TRADITIONAL TASTE: You’ll love our contemporary vegan take on traditional split pea soup, with a robust blend of organic peas, hearty vegetables, signature blend of specifically selected spices, and 50% less sodium than our regular split pea soup.