- Amazing New Taste!
- 90 Percent Protein
- Science · Innovation · Quality · Results
- AM/PM | Anytime | Pre/Post
- Truly Superior Protein Technology
- Contains No Gluten, Fat or Sugar
- Lab Tested & Certified, Guaranteed
- 27 g Protein
- 0 g Sugars
- 110 Calories
- Protein Supplement
- Natural & Artificial Flavors
- Tested Free of Banned Substances
- Informed-Choice - Trusted by Sport
- Lab Tested - Every Ingredient, Every Lot
- cGMP Certified Facility
- Gluten Free
- Kosher Dairy
- 100% Soy-Free
- 100% Whey Protein Isolate - Native & Intact, Non Denatured
- HRI Filtration Technology
Isoflex Protein Profile - Per Serving
- 100% Complete Whole Protein Source
- Zero Non-Protein Amino Acids
Isoflex: Truly Superior Protein
Isoflex has taken WPI technology to a whole new level of measurable superiority. Isoflex is significantly lower in lactose, fat, sugar and carbs, compared to regular WPIs. If you're looking for the highest quality, most premium and fastest absorbing protein, then look no further than Isoflex; a Truly Superior Whey Protein Isolate.
In just about every way a protein can be, Isoflex Is Truly Superior.
What Does This Mean To You?
- A 100% Whey Protein Isolate Source
- Native & Intact, Non-Denatured Whey Protein Fractions
- Laboratory-Tested, Certified & Approved 27 g Pure Protein In Every Serving
Hybrid Ratio Isolate - (HRI)
Ion-Filtration Technology
Isoflex employs a unique protein extraction technology called HRI. A hybrid of two isolate purification technologies incorporated at a specific ratio to produce a truly superior ultra-pure Whey Protein Isolate. Cutting Edge Hybrid-Ratio Ion-Filtration (HRI) Technology allows Isoflex to retain an exceptionally high protein yield while maintaining enhanced bioactive whey fractions. Isoflex contains absolutely NO Whey Concentrate. Concentrates have higher levels of fat and sugars with a lower percentage of protein and lower bioavailability than Isolates. While other brands use Concentrates, Isoflex users know that Isolates have a superior protein percentage and won't settle for non-Isolate blends.
| Bioactive Full-Spectrum Whey Protein Isolate Fractions |
| Truly Superior Protein |
| 53.8% | Beta-Lactoglobulin |
| 20.3% | Alpha-Lactalbumin |
| 18.8% | Glycomacropeptide |
| 4.3% | Bi-Peptides & Tri-Peptides |
| 2.5% | Immunoglobulin |
| 1.6% | Bovine Serum Albumin |
| 0.1% | Lactoferrin |
| Values are typical |
3rd Party Tested
Free of Banned Substances
Isoflex has been tested by an Independent 3rd Party Laboratory for Banned Substances.
| Protein Comparison Source: USDA Food Database | Protein By Percentage | Protein per 30 g | Fat per 30 g | Biological Value (BV) |
| 1. Isoflex | 90% | 27 | 0 | 120 |
| 2. Trimmed Steak | 29% | 9 | 1 | 80 |
| 3. Tuna (canned in water) | 23% | 7 | 1 | 83 |
| 4. Chicken Breast | 17% | 5 | 1 | 79 |
| 5. Whole Egg | 13% | 4 | 3 | 100 |
Other Ingredients
Natural and artificial flavors, guar gum, lecithin (sunflower), acesulfame potassium, sucralose.
Sweetened with acesulfame potassium & sucralose
Allergen Warning: Contains milk (whey). Produced in a facility that also handles soy, egg, peanut, tree nut, fish, crustacean and shellfish products.
Warnings
Use this product as a food supplement only.
Do not use for weight reduction.
Use only as directed. For adult use only. Consult a health care practitioner prior to use if you are pregnant or breastfeeding; if you have liver or kidney disease, or if you have been instructed to follow a low protein diet. Do not use if outer seal is broken. Store in a cool, dry place. Keep out of reach of children. For additional information, see allergen warning.
