Virgolden's Aleppo Chilli Flakes are a versatile and flavorful spice that is made from sun-dried and crushed Aleppo peppers, originating from the Aleppo region of Turkey. These flakes are known for their moderate heat and unique flavor with a balance of sweetness and tanginess INGREDIENTS Aleppo Chilli Flakes, Sunflower Oil, Salt

Pairs wonderfully with: Hummus, Salsas, Oven-Roasted Veggies, Grilled Beef, Lamb, Chicken, and Kebabs. Perfect for adding a spicy kick to a variety of dishes such as pasta, soups, pizzas, marinades, etc. Known for their moderate heat and unique, tangy-sweet flavour. Experiment with them in place of paprika in various culinary creations: from chilis and hearty stews to pizzas, sauces, pasta, meat, poultry, and vegetable dishes, as well as in marinated and raw fish preparations (ideal for marinades of all kinds) and salad dressings. For mixologists, they can even be used to rim cocktail glasses! In the Middle Eastern tradition, you can also elevate the flavor of nearly any dish by simply sprinkling them on for a subtle spicy kick. Aleppo pepper flakes are a traditional seasoning renowned for imparting a spicy, fruity, and subtly salty kick to grilled meats, kebabs, beans, dips, and salads. They are so integral to their native region that they are commonly placed on dining tables as a condiment, offering a way to enhance food just like salt or pepper. Virgolden's Aleppo Chilli Flakes are a versatile and flavourful spice that is made from sun-dried and crushed Aleppo peppers, originating from the Aleppo region of Turkey. These flakes are known for their moderate heat and unique flavour with a balance of sweetness and tanginess.