Al'Fez Moroccan Style Meatball Sauce 450g

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Al'Fez Moroccan Style Meatball Sauce 450g

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Cooking Sauces & Pastes

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Many Moroccan dishes take their name from a tagine, the clay or ceramic vessel in which they were traditionally cooked. Al'Fez cooking sauces have been developed with hob cooking in mind, so you don't need to own or use a tagine when using our sauces. Moroccan Meatball Sauce is an aromatic tomato-based sauce enriched with a blend of spices to complement a variety of dishes including classic Moroccan Meatballs. Use as a base for casseroles, as a cooking sauce, a pour over sauce or as a dip straight from the jar. Also terrific with lamb, chicken or vegetables as a casserole or tagine and delicious served with couscous or rice. Recipe suggestion: Moroccan Style Meatballs 1. Fry a pack of 12 meatballs (Lamb or Beef) in 1 tbsp oil until sealed (5 minutes). 2. Add Al'Fez Moroccan Style Meatball sauce and simmer until the meatballs are cooked (20 minutes) 3. Serve with couscous or rice and garnish with freshly chopped parsley and serve hot. INGREDIENTS Water, Tomato (28 ), Onion (10 ), Sugar, Concentrated Tomato Purée (5 ), Seasoning (5 ) (Dried Red Bell Pepper, Sugar, Ground Spices, Garlic Powder, Salt), Rapeseed Oil, Garlic Purée, Modified Maize Starch, Dried Coriander Leaf, Acid (Citric Acid) MANUFACTURER CONTACT INFORMATION AB World Foods., Leigh, WN7 5RS, UK. AB Foods Polska Sp. z o.o., ul. Przemyslowa 2, 67-100 Nowa Sól, Poland See more

Suitable for Vegetarians. Free from artificial colours, flavours preservatives. Gluten Free. Al'Fez cooking sauces have been developed with hob cooking in mind, so you don't need to own or use a tagine when using our sauces. Also terrific with lamb, chicken or vegetables as a casserole or tagine and delicious served with couscous or rice. Quick Easy - Complements a variety of dishes including classic Moroccan Meatballs. A tomato based cooking sauce with onion and aromatic spices.