Africa s Finest Cocoyam Fufu 680g-Fd

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Africa s Finest Cocoyam Fufu 680g-Fd

Regular Price: US$70.99

Special Price US$59.99

Availability: In stock

Supplier: My Africa Store

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Flour

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Tropiway cocoyam fufu flour is a grain made from mashed cocoyam (a tropical root crop), cassava and saffron. This flour is used to make fufu, a staple dish in West African cuisine, and Ghana’s national dish. Fufu is a starchy side dish which is served alongside soups and stews. It is made in the following way: * Boil fufu flour in water, stirring and beating until it thickens. * The texture should be soft and sticky. * When it has the correct texture, it is then shaped into balls. * The fufu can be dipped in soups and stews to soak up the liquid. Ingredients: Cocoyam, Cassava, Saffron, Preservative: metabisulphite, Stabiliser: E471, Antioxidant E321 Box Contains: - 1 x Africa’s Finest Cocoyam Fufu.