8x Garlic Powder (200g / Can)

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8x Garlic Powder (200g / Can)

Regular Price: US$174.99

Special Price US$144.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Flavouring Powders

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Colds Flu Lower Cholesterol Reduce Blood Pressure thy for Heart Boost the Immunity Reduce the of Atherosclerosis Cholesterol Free Rich in Phytonutrient Vegan Non-GMO No Additives, No Chemical No Preservatives Garlic (Allium satium) is belonging to the Amaryllidaceae family. It is the among oldest known horticultural crops and the second most important bulb crop after onion. Historical records suggest that garlic has been cultivated at least 5000 years and use found from ancient China, India and Egypt. Garlic plant can grow about 2 feet tall, long leaves typically arise from a short hard stem above the bulb or emerge from a softer pseudostem made up of overlapping leaf sheaths. Garlic bulb is covered with multiple edible small bulbs or bulblets called as cloves. There are about 10 to 20 cloves in a single bulb. Garlic has been long recognized to the world as a valuable spice. Its powerful smell and pungent taste make it one of the favourite spices of many chefs. People use it as seasoning and condiment when cooking. It can used for flavouring salad dressing, gravies, spaghetti, chutney, curried dishes and more. Garlic powder may apply to bakery goods, create classical garlic toast or garlic bread. Moreover, garlic not only used as culinary item but also an important spice crop used to or cure various . Garlic can keep the digestive system strong and thy because it has powerful dietary fiber, iron and organic compound. People suffering from indigestion or constipation can relieve the symptoms by eating garlic. High sulphur content in garlic provides antibiotic properties, keep the digestive system clean by flushing out toxins.

Baking Flavor Enhancer.