There's nothing quite like a hearty and warming bowl of soup, so why not add one to your diet planQuick and easy to prepare in no time at all, our delicious soups are perfect for a quick lunch or dinner when you don't have much time to cook or just fancy something healthy. Our creamy Chicken Soup is a healthy mix of high quality protein, fats, fibre, carbohydrates, vitamins and minerals. This can all help you feel fuller for longer, fight off those annoying cravings, and ensure you get more of the good stuff you need when losing when on a very low calorie diet. And with no MSG or artificial flavours you know you're eating top quality ingredients – and only 201 calories per serving! If you want to try something a little different, you can also add a pinch of salt and pepper to season, or even some dried herbs, chilli powder or paprika. Get creative and find what you like best! More information about our Chicken Soup: Box contains 7 x servings 20 vitamins minerals 201 calories per serving 16g protein per serving 5.9g fat per serving 19.4g carbs per serving Suitable for vegetarians Gluten free INGREDIENTS Skim milk powder pea and soy proteins maltodextrin vegetable fat preparation (palm and soybean oil glucose syrup maltodextrin milk protein emulsifier: soy lecithin antioxidants: ascorbyle palmitate, tocopherol stabilizer: pentasodium triphosphate anti-caking agent: silicon dioxide) thickeners: modified corn starch, guar gum oligofructose (chicory root extract) acidity correcting agent: potassium chloride, potassium citrate, magnesium oxide flavours (soy, egg, milk) stabilizers: tricalcium phosphate, magnesium phosphate yeast extract salt vitamin and mineral mix (ascorbic acid, ferric pyrophosphate, vitamin E acetate, niacinamide, zinc oxide, copper gluconate, calcium pantothenate, manganese sulfate, pyridoxine hydrochloride, riboflavin, thiamin hydrochloride, vitamin A acetate, folic acid, potassium iodide, sodium selenite, biotin, cholecalciferol, cyanocobalamin) spices (celery) onion powder garlic powder turmeric ground anti-caking agent: silicon dioxide. Allergens: Celery, Eggs, Milk, Soy DIRECTIONS 1. Empty content of one packet into a bowl. 2. Add 160 - 170ml of hot but not boiling water. 3. Stir a few seconds until well dissolved with a fork or whisk. 4. Consume in the 10 following minutes. See more