300g / 10.58oz 2014 Year Supreme Silver Needle White Tea - Baihao Yinzhen Chinese Silver Tips Cake Tea - Low Caffeine

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300g / 10.58oz 2014 Year Supreme Silver Needle White Tea - Baihao Yinzhen Chinese Silver Tips Cake Tea - Low Caffeine

Regular Price: US$204.99

Special Price US$174.99

Availability: In stock

Category: Grocery & Gourmet Food Beverages Tea

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US$229.98

How to Choice the tea from GOARTEA Tea HouseAll our tea grade marked the follow standard in "Key Words of Item Title ": ----------- -----more better--- ------- Normal, premium, Supreme, Top, Nonpareil Supreme. : Baihao Yinzhen, also known as silver needle, a highly sought after white tea made in Fujian province and only harvested for a couple of days each Spring, boasts young tender buds freshly plucked right before opening. Silver Needle is characterized by its unique needle like appearance covered with small white hair on the bud. Baihao Yinzhen White tea is also classed in the top ten when it comes to superior. A genuine Silver Needle is a white tea. As such, it is only lightly oxidized. The best productions are from the first flushes, which generally take place between late March to early April, when the year's first new buds "flush". For the production of Silver Needle, only the leaf shoots, i.e. the leaf buds before opening, are plucked. How to Brew White Tea: 1. Put 1 teaspoon (2-3gram) Silver Needle loose leaf tea into a cup or tea pot. 2. Fill the cup or tea pot with 250ml 8.8oz, boil the water then let cool to 85-90.C (185-195 F). 3. Wait until you see tea buds dancing balle tand jumping down in the teapot.(3-5 mins). 4. When the water becomes light yellow, enjoy your tea. Storage: Protect against the tide, peculiar smell, keeps in low temperature. INGREDIENTS Tea

BREWING: As with all white teas, it is best prepared with water below boiling (at around 75 to 80 degrees Celsius or 167 to 176 degrees Fahrenheit), The flavor and fragrance should be delicate, light, fresh, and sweet. Steeping should be longer than other white teas up to 5 minutes per brew, and the volume of tea to be used can be higher. VINTAGE: Chinese Silver Tips white tea made in Fujian province and only harvested for a couple of days each Spring, boasts young tender buds freshly plucked right before opening. Silver Needle White tea is characterized by its unique needle like appearance covered with small white hair on the bud. The white tea dazzles with its savory aroma, rich body and smooth delicate cup. PACKAGE: Zipper sealed paper package. GRADE: AAAAA . TASTE: Baihao Yinzhen loose leaf white tea has a Unique Floral Taste with an Exquisite Aroma Mellow aftertaste. Loose Leaf White tea is smooth and clean, sweet mellow lightly shiny yellow soup without a hint of astringency and Incredibly velvety and Smooth on the palate. Silver Needle white tea is a lightly fermented tea that is thick and fruity. FEATURES: As world-famous Chinese White Tea, Silver needle white tea is a slightly fermented tea, which is named after its shape, whose color is silver because of its conspicuously tea hair and shape likes a big needle, which is from Fujian Province.