100+ INGREDIENTS - Vegetables, Fruits, Seaweeds, Mushrooms R's KOSO contains over 100 different fruits, vegetables, and plant-based ingredients. It provides balanced nutrition which are Vitamins (A, B1, B2, B6, C, D, E, and K), Mineral (calcium, phosphorus, potassium, sodium, chloride, magnesium, iodine, iron, zinc, copper, manganese, iodine), 17+ Amino Acids, Short-chain fatty acid, Acetic acid and, Polyphenol. | 1-YEAR FERMENTATION - Prebiotics, Probiotics, and Postbiotics A century-old traditional drink, KOSO has good probiotics which are Lactobacillus brevis, Lactobacillus plantarum, Lactobacillus casei, Lactococcus lactis. And galactooligosaccharide and dietary fiber are included as prebiotics. Dandelion Greens, Asparagus, apples, Burdock, Barley, Seaweeds act as prebiotics ingredients. 17+ Amino Acids, Short-chain fatty acid, Acetic acid, and, Polyphenol are well known as postbiotics. These nutrients developed by the fermentation process. | 100% NATURAL - Vegan, Non-GMO, Dairy-free, Made in Japan It is NON-GMO, Dairy-free, VEGAN-friendly, 100% natural product, Phytochemical, Japan Made. Our factory has 70 years' experience to make Koso. The product is manufactured to exceptional standards by highly trained professionals. All ingredients come from Japan. |