100% COLOMBIAN COFFEE: At our micro-roastery we produce the freshest coffee with the highest quality ingredients allowing you to enjoy your cold brew to its extreme. ROAST LEVEL- MEDIUM ROAST. COARSE GRINDS: Birch Glen Roasters created a coarse ground that will slow down the rate of extraction since there is less surface area thereby producing a lower acidity in your batch of cold brew. BREW TO YOUR LIKING: Experiment with leaving these grinds for longer or shorter periods of time to find that optimal sweet spot you are looking for in a refreshing cold brew coffee - Remember, if you are not sure how long, always go longer and you can always dilute with more water later. GERMAN CHOCOLATE CAKE: COCONUT & COCOA FLAVORS IN A CUP.